Category: Souvlaki/Roasts - Seasoning blend Recipes

Special Pork Spit-roast (Kontosouvli)

Special Pork Spit-roast (Kontosouvli)

By George Karagiannis, George Mallioras

Published on

We’ve already shared many tested and delicious pork kontosouvli recipes. The version below is something special—it takes …

Christmas Burger for Kids

Christmas Burger for Kids

By George Karagiannis, George Mallioras

Published on

Beyond the traditional Christmas grilling, where pork dominates, it’s a great idea to prepare a small surprise …

Greek Chicken Souvlaki and a Unique Broth for Dipping

Greek Chicken Souvlaki and a Unique Broth for Dipping

By George Karagiannis, George Mallioras

Published on

Greek chicken souvlaki with a unique post-grill broth dip that adds extra flavor to your skewers. A …

Greek pork souvlaki and an exceptional sauce at the end

Greek pork souvlaki and an exceptional sauce at the end

By George Karagiannis, George Mallioras

Published on

The Greek pork souvlaki has many variations, but one thing remains constant and characterizes it over the …

Grill Philosophy Pork spit-roast, the gentle touch of spiciness

Grill Philosophy Pork spit-roast, the gentle touch of spiciness

By George Karagiannis, George Mallioras

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Grill Philosophy pork spit-roast with a gentle touch of spiciness, so mild that it will deliver an …

Mix Grill - Chicken, Pork Belly, Pork Chops, and a Sauce for Everything

Mix Grill - Chicken, Pork Belly, Pork Chops, and a Sauce for Everything

By George Karagiannis, George Mallioras

Published on

A festive mix grill of meats to cover all the taste preferences of your guests. Easy, quick, …